Vellai Curry/Vellaikari-Tirunelveli Style Kuzhambhu

Vellai Curry(வெள்ளை கறி) is a gravy for rice or idly or dosa based on Tirunelveli Cuisine and this recipe is especially from my family.It is a kuzhambhu variety with no dhal/tamarind/tomatoes.I am not a lover of gravy varieties for rice.My preference is always one-pot meals or some unique and different kuzhambhu like vellaikari or ladies…

Baby Corn Pulav/Pulao

Baby Corn Pulav/Pulao Recipe: Hi All!Sorry for the long break. Unfortunately, my internet connection was on problems continually. Coming to this recipe of Baby Corn Pulav/Pulao… I like baby corn and corn in any form. It had been pretty long since we had pulao/fried rice as it was continual flooding of traditional dishes at home.…

Double decker sweet dosa

This recipe is so simple but it would save you when you have no option. This was the most favourite dish of hubby’s grandma. Ingredients: Dosa batter-1 cup Jaggery grated-1/2 cup Oil-To cook Procedure: Grease a dosa tava,spread a ladle of batter and make slightly thick dosa. Sprinkle oil and cook the dosa only one…