Paneer Kathi Roll Recipe|Paneer Frankie|Paneer Wrap Recipe

Paneer Kathi Roll Recipe|Paneer Frankie|Paneer Wrap Recipe:

Have I told you that I am a huge fan of wraps & Kathi rolls?Kathi Roll is a famous street food of Kolkata and they use all-purpose flour for the wrap. Paneer Kathi Roll Recipe|Paneer Frankie|Paneer Wrap Recipe which I am sharing today is a simpler version of it and a very yummy on-the-go breakfast/snack option. My son loves them so much.

You can make n number of variations to it. I roll even paneer jalfrezi or tomato thokku or potato sticks and wrap them.

Paneer Kathi Roll Recipe|Paneer Frankie|Paneer Wrap Recipe

Ingredients:

To make 4-5

• Paneer-100 grams
• Capsicum-1/2
• Onion-1 sliced
• Tomato-1 small sliced
• Oil-To cook
• Garam masala powder-1/2 tsp
• Salt-To taste
• Roti-5

Paneer Kathi Roll Recipe|Paneer Frankie|Paneer Wrap Recipe

Procedure:

1.In a pan,add oil and saute the onions first.

2.Then add Capsicum and tomatoes and give a quick stir .

3.Add salt, garam masala and mix them.

4. Switch off and add the paneer and mix.

5. Roll this to the roti and serve the Kathi rolls

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P. S

You can add spices and vegetables of your choice.

I prefer the inside stuffing to be dry. You can add a layer of mint chutney or make it a slightly damp stuffing.

This is an excellent finger food.

So I would suggest to offer you from six months without salt.

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