Baby Corn Fry Recipe

Baby Corn Fry Recipe:

Baby Corn Fry Recipe with step by step images- It is similar to my paneer nuggets and paneer popcorn recipe.I loved the way the dish turned out and the pictures too. Hence wanted to share with you all

First and Foremost wishing you all a very happy women’s day. And there is a lot more special! Any guesses? It is the 500 th post on my blog and coincidentally I am penning down on this significant day. With every recipe I add here on my blog I keep growing and see myself happier and better and all of the credits go to each of the readers. Each of you has been overwhelmingly supportive always. The journey was not easy because curating recipes without unhealthy ingredients and making it a dish which is welcome by people needed a lot more of efforts.

Looking out for healthy alternatives for ingredients was getting difficult as we kept moving away from native. Close to 5 + house shifting in 6 years and several transfers and travels challenged me to stay consistent. Despite all of these if I am here today, it is because of the immense trust, the support I have always received from family friends and readers. I am so grateful for this and looking for your extensive encouragement in the coming days too. Thank you would be a small word to express how I feel.

Baby Corn Fry Recipe:

I wanted to create a special dish and then post as 500 th post. Every single post is special and you just don’t need a dessert or sweet to make it special.

Ingredients:

For marination:

• Baby Corn-200 gms(small cubes)
• Red chilly powder-1/2 tbsp
• Salt-as per taste

For batter:

• Gram Flour-1/4 cup
• Rice flour-1/4 cup
• Salt
• Red chilly powder-1/2 tbsp
• Garam masala powder-1/2 tbsp

For coating and deep-frying:

• Oil
• Bread crumbs-1/2 cups

Baby Corn Fry Recipe:

Procedure:

1. Measure and keep all the ingredients ready.

2. Clean baby corn and chop into small pieces.

3. Parboil and keep it aside.

3. Make a slightly thick batter with gram flour, rice flour, red chilly powder and garam masala powder with salt

4. Heat the oil.

5. Dip the baby corn in the batter and coat evenly with bread crumbs.

6. Deep fry them.

7. Drain excess oil if any and serve the baby corn fry.

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P.S:

I used homemade made bread crumbs from whole wheat bread.

Chop the baby corn into equal-sized cubes.

The oil should be hot for the crispy baby corn.

Cook in medium flame.

Adjust spices as per your taste.

This is excellent finger food for babies.

Skip salt if you are planning to offer for babies below one year.

You can use coarse powder of rice flakes too instead of bread crumbs.

Skip salt and chilly for babies below one year.

Please consult your doctor before introducing any new food to your kids.

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