Millet Recipes:
Millets or Miracle Grains or Siruthaniyam is a part of our traditional food habits and they are once again gaining momentum. Here is a collection of 40 recipes with millets for babies, kids, toddlers and everybody. I have attempted making everything from the traditional kanji/koozh to kids favourite cakes/brownies. Click on continue reading under each post to see the full recipe. As you scroll through each page click older posts to see all the millet recipes. There are 40 millet recipes with step by step images and procedure. You can read in detail about each millet and its nutrition value here.
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PANIVARAGU DOSA|PROSO MILLET DOSA-Panivaragu or Proso Millet is also called hog millet(Panicum miliaceum).It is gluten-free, rich in protein, phosphorous, lecithin and calcium.It reduces the chances of diabetes, cardiac diseases and cancer.It has rich anti-ageing properties.It can treat special physical conditions like celiac and pellagra.It looks like a small white nut and can be consumed just like…
Ragi Idli: Ragi Idli/Finger Millet Idly/Nachini ka Idli with our simple idly-dosa batter and sprouted ragi flour is what we are going to have as our today’s recipe.Ragi/nachini/Finger Millet is one our traditional millets and super nutritious with iron and calcium.Ragi is one the common baby foods in India and it can be included for…
Eggless Multigrain Brownies Recipe: Kitchen Kathukutty is nearing three years completion and I began sending out invites for guest posts to mark my celebrations. I have been inviting guest posts to my blog after publishing 100 recipes to honour all friends and supporters. So here is my personal invite to each of you out there“I…
Ragi/Finger Millet/Nachini/Kelvaragu/Keppai-This is a super food from our ancestors which is again gaining momentum now.I have been regularly using this as part of baby food and our regular meal in all recipes ranging from porridge to cakes/cookies.You can find all recipes using it here
Ragi Rajgira Cookies Yeppieee!!!I finally tried baking cookies for the first time and it ended up so successfully. And you know what makes it even wonderful? It is white sugar-free/gluten free/raising agents free -Sounds extremely nutritious right? It is made of finger millet+Amaranth flour as main ingredients. This is my first attempt at baking cookies/biscuits…
An enchanting cooking journey towards healthy living
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